Tuesday, November 30, 2010

E-Waste Recycling Update

The E-Waste Recycling event we recently hosted in the parking lot of our building was a huge success. Many people came out and dropped off their old electronics. As a result, we collected over 1,000 pounds of old electronics for recycling! Thanks so much to everyone who came out. We have received a lot of positive feedback.

If you would like to see us host another one of these events, please drop us a line in the comments section and let us know. If we get enough interest, we'll host another one.

Monday, November 15, 2010

Dustin Paschal and Paul Simon Elected to DAYL Board

Election results for the Dallas Association of Young Lawyers Board of Directors were announced last Wednesday. We are pleased to announce that Dustin Paschal was re-elected to the Board of Directors for a second term and Paul Simon was elected to his first term on the Board of Directors. Congratulations to both.

Tuesday, November 9, 2010

The Coles Firm Hosts E-Waste Recycling Event


This Wednesday, November 10, 2010 from 5:00 p.m. until 7:00 p.m., we are hosting an e-Waste Recycling event in the parking lot of our building (the Reeder Energy building at 4925 Greenville Avenue). A truck and workers will be in the parking lot to unload and collect any old electronics you have. This includes computer monitors, televisions, batteries, cell phones, and more. The flyer above explains it all. Come out and bring your old electronics and do a little something to help our environment.

Wednesday, November 3, 2010

Coles Corner Winning Wine: October 2010 (Archive)

Ferrari-Carano 2009 Fumé Blanc – This non-traditional Sauvignon Blanc provides a nice balance between a classic buttery Chardonnay and a characteristic crisp and citrus-flavored Sauvignon Blanc. For those that do not like the extreme of either varietal, this wine is a perfect choice. It pairs well with traditional white wine pairings, but we enjoyed this wine by itself.

Monday, October 18, 2010

Mama's secret family recipe might not be so secret

A recent article published in D Magazine discusses a decision by the Dallas County District Court involving alleged secret family recipes at Gloria's, a local Dallas Mexican restaurant. According to the lawsuit, Gloria's sued a former employee for allegedly stealing Gloria's recipes and using the recipes at a new competing restaurant. The recipes, which Gloria's claims were passed down from family recipes, never were disseminated in writing to employees. The owner of Gloria's personally taught all the chefs the recipes from memory and kept the recipes in an undisclosed location. Despite these steps to keep the recipes secret, the Dallas County District Court found the recipes did not constitute a "trade secret" under Texas law.

Under Texas law, "a trade secret is any formula, pattern, device or compilation of information which is used in one's business and presents an opportunity to obtain an advantage over competitors who do not know or use it." From this language one would assume Gloria's recipes clearly give the restaurant an advantage over competitors, but Texas courts require more than a showing of competitive advantage. Texas courts examine several factors when determining a trade secret's existence, including the measures a business takes to prevent the trade secret's disclosure. While Gloria's took some protective measures, the Court's ruling indicates Gloria's failed to take enough measures.

Gloria's exemplifies a problem many employers face: failure to document. An important measure for protecting trade secrets is a requirement that employees sign non-disclosure and confidentiality agreements. Gloria's failed to take this important measure and unfortunately, Gloria's is left to compete against its own recipe.


Wednesday, October 6, 2010

Coles Corner Winning Wine: September 2010 (Archive)

Marc Bredif’s 2007 Vouvray – Made from the Chenin Blanc grape, this Appellation Vouvray Controlee is sweet without being heavy. Allow this wine to breathe to reduce its sharpness on the finish. Pairs well with mild cheeses and crème-based sauces.

Wednesday, September 15, 2010

Supreme Court Considers "Cat's Paw" Theory

The Supreme Court recently granted certiorari in Staub v. Proctor Hospital (09-400). It will hear and decide the case during its term opening in early October. The central question the Supreme Court will address is in what circumstances an employer may be held liable for unlawful discriminatory motives and actions by someone other than the decision maker. This theory of recovery is known as the “cat’s paw theory” and is taken from the 17th Century fable by French poet Jean de La Fontaine. In Fontaine’s fable, a shrewd monkey convinces a cat to steal chestnuts from a fire. While the cat burns her paw in the process, the monkey enjoys the fruits of the cat’s labor by eating all the chestnuts.


In employment law, “cat’s paw” typically arises under Title VII, the primary law related to workplace discrimination. In the Staub case, however, the theory arose under the Uniformed Services Employment and Reemployment Rights Act (USERRA). After an amicus brief by then Solicitor General Elena Kagan, and now, interestingly, a Supreme Court justice, the Court decided the Staub case is an ideal vehicle to address the lower courts’ inconsistent application of the law in “cat’s paw” cases.


Vincent Staub, a member of the Army Reserves, worked as an angiogram technician at Proctor Hospital in Peoria, Illinois. As a member of the Reserves, he attended required occasional weekend training in addition to two-week training during the summer. Staub’s supervisor, Janice Mulally, grew annoyed with Staub’s Reserve commitments. She frequently criticized the Reserves and intentionally scheduled him on weekends when he had training. In the weeks preceding his termination, Mulally disciplined Staub for “insubordinate behavior.” Considering Mulally’s dislike of Staub, the allegations were questionable. Despite this, the Vice President of Human Resources terminated Staub.


At the trial court, Staub asserted the decision maker adopted Mulally’s animus and, therefore, the decision would not have been made if not for Mulally’s discriminatory animus. The jury returned a verdict favoring Staub and awarded him $57,640. On appeal, the Seventh Circuit reversed and remanded the decision and held the “cat’s paw” theory only attributes the discriminatory animus of the non-decision maker to the decision maker when the non-decision maker is the only influence on the decision-maker. The Seventh Circuit ruled that evidence of “singular influence” of the non-decision maker and “blind reliance” by the decision-maker is necessary in “cat’s paw” cases. The Seventh Circuit found clear evidence showed while Mulally did influence the decision-maker, the decision-maker also relied on other information including Staub’s reputation for being a difficult employee and his history of discipline prior to Mulally’s supervision. Furthermore, the Seventh Circuit found the trial court erred in allowing the case to proceed to trial because the trial court should have determined whether the non-decision maker was the singular influence on the decision maker before determining whether the non-decision maker held discriminatory animus. Staub’s attorney contested this decision on the basis that it fails to hold employers accountable when several factors lead to the adverse employment action, including discriminatory opinions from those the decision-maker consults before making the ultimate decision.


The Seventh Circuit essentially articulated a very narrow interpretation of the “cat’s paw” theory by requiring singular influence by the non-decision maker. We do not know how the Supreme Court will decide the case but some speculate that, given its ideological composition, the Supreme Court likely will affirm the Seventh Circuit opinion. Check back here for regular updates.